How to Create a Wedding/Event Menu Step by Step Guide
Why a Thoughtful Menu Matters A well-planned menu can make or break any event — be it a wedding, birthday, corporate party or housewarming. The right menu ensures guests enjoy the food, feel welcomed, and remember the event for its taste and hospitality. According to event-planning experts, the success of catering depends heavily on aligning […]
Why We Serve Sweet First in Wedding Meals?
South Indian weddings are known for their rich traditions, vibrant rituals, and heart-warming hospitality. One of the most beautiful customs followed across Tamil Nadu and many parts of India is serving a sweet first during the wedding feast. Before sambar, before rice, before any other dish—guests are offered a sweet as soon as they start […]
The Art of Food Presentation: Tips for Stunning Plating
The Art of Food Presentation: Tips for Stunning Plating In the world of culinary artistry, it’s not just about how a dish tastes; it’s also about how it looks. Beautifully presented food not only tantalizes the taste buds but also appeals to the eyes, making the dining experience truly unforgettable. Whether you’re a professional chef, […]
Savor the Flavors of Tamil Nadu: A Seasonal Food Extravaganza
At Inemai Catering, we believe in celebrating the rich culinary heritage of Tamil Nadu by bringing you the most exquisite and authentic dishes made from seasonal ingredients. Our commitment to using locally sourced, fresh produce ensures that our seasonal food menu not only tantalizes your taste buds but also captures the essence of Tamil Nadu’s […]
Dishes You Should Not Miss in Your South Indian Wedding Menu List!
South Indian weddings are a grand celebration of tradition, hospitality, and food. Whether it’s a Brahmin wedding, Chettinad-style feast, Kerala sadya, or a modern fusion buffet, the wedding meal is the heart of the celebration. A well-planned menu creates a memorable experience for guests—and reflects the rich culinary heritage of South India. If you’re planning […]