Mini Jangiri
Ingredients
Whole white urad dal/Muzhu ulutham paruppu – 3/4 cup
Rice flour (optional) – 1 tsp
Orange food colour – 1/2 pinch
Salt – A pinch
For Sugar syrup
Sugar – 3/4 cup
water – Just to immerse the sugar
Lemon juice – 1/2 tsp
Rose essence – 4 drops
Orange food colour – A pinch
Prepare a slightly thin syrup for double soaking (optional)
Sugar – 3/4 cup
water – 3/4 cup sugar
Read More Method & Source: https://www.rakskitchen.net/2009/07/jangri.html
- Description
Description
Ingredients
Whole white urad dal/Muzhu ulutham paruppu – 3/4 cup
Rice flour (optional) – 1 tsp
Orange food colour – 1/2 pinch
Salt – A pinch
For Sugar syrup
Sugar – 3/4 cup
water – Just to immerse the sugar
Lemon juice – 1/2 tsp
Rose essence – 4 drops
Orange food colour – A pinch
Prepare a slightly thin syrup for double soaking (optional)
Sugar – 3/4 cup
water – 3/4 cup sugar
Read More Method & Source: https://www.rakskitchen.net/2009/07/jangri.html